Chef Academy Italy | Certificate in Culinary Arts and Hospitality Management

Corsi di Cuoco, Aiuto Cuoco e Pasticcere con rilascio di qualifica professionale riconosciuta

Approved course with the legal issue of professional qualification Decreto MLPS del 30/06/2015 (ex 845/78).
Lessons will be held by famous Italian Professional Chef e Michelin Star Chef

Stage with benefit at best Italian Restaurant

Il costo del corso è esente iva in virtù dell’accreditamento regionale della nostra scuola

The course is aimed at those who wish to gain good technical skills in order to develop the profession and the passion of Italian Culinary Arts. The qualified person to the kitchen work in catering and restaurants businesses can be employed or manage its own restaurant in which he gives activity.
The course is offered to all those with a good predisposition to the kitchen. who want to know, explore and master the advanced techniques. Students will address the most important issues about culinary knowledge through the practical preparation for dishes and courses at a high level appropriate to the the professional figure of Chef. This course is in Italian Language, if student is Non-Native in Italian Language we organize optional Italian Language courses.

Certificates issued

Legally recognized professional qualification of "ADDETTO QUALIFICATO ALLA CUCINA (CUOCO)" valid under Decreto MLPS del 30/06/2015 (ex 845/78, valid throughout the national and European territory.

Duration

375 hour in Lab + 480 hour Internship in 3 Month

Price

€ 7.600 Course fee, "International Service Package" included

Next Course

48° edition

From January 2021
to April 2021
From Monday to Fraiday

The course is aimed at those who wish to gain good technical skills in order to develop the profession of Pastry Chef. The courses will be taught by renowned Italian pastry chefs in kitchens equipped with cutting-edge equipment and technology. This course is in Italian Language, if student is Non-Native in Italian Language Chef Academy will verify his knowledge. Chef Academy offers also an English simultaneous Translation option during the course.

Certificates issued

Legally recognized professional qualification of "ADDETTO QUALIFICATO PASTICCERE (PASTRY CHEF)" valid under Decreto MLPS del 30/06/2015 (ex 845/78, valid throughout the national and European territory.

Duration

215 hours in Lab + 320 hours Internship in 2 Month

Price

€ 5.100 Course fee, "International Service Package" included

Next Course

74° edizione

Form January 2021
to March 2021
From Monday to Friday

Today Italian Culinary Arts are considered an international standard, there are more than 70.000 Italian Restaurants all over the world. This course give you the skills to work for Italian Restaurants and gives you also the knowledge of the most important international cooking standards. This course is intended for students who wish to acquire the abilities and knowledge adequate for the profession of Maitre with a Certificate and Professional Qualification.

Certificates issued

Legally recognized professional qualification of "ADDETTO QUALIFICATO RESPONSABILE ALLA SALA ED AI PIANI (MAITRE)" valid under Decreto MLPS del 30/06/2015 (ex 845/78, valid throughout the national and European territory.​

Duration

176 hours in Lab + 25 hours English for Tourism + 320 hours Internship 2 Months

Price

€ 4.600 Course fee, "International Service Package" included

Next Course

17° edition

Form January 2021
to March 2021
From Monday to Friday

The professional course of Barman will be organized with the Masters of the highest national and international level in one of the most beautiful and functional labs of Chef Academy, dedicated to the Barman.The Barman Academy takes care in a particular way of this professional figure, in order to realize a highly qualifying path that puts  the student in a condition to enter immediately this fascinating field very required by companies.

Certificates issued

Legally recognized professional qualification of "ADDETTO QUALIFICATO ALLA SALA BAR (BARMAN)" valid under Decreto MLPS del 30/06/2015 (ex 845/78, valid throughout the national and European territory.​​

Duration

157 hours in Lab + 25 hours English for Tourism + 320 hours Internship in 2 Months​

Price

€ 4.600 Course fee, "International Service Package" included​​

Next Course

7° Edition

Form January 2021
to March 2021
From Monday to Friday

nella sede di Terni + 2 mesi di stage (non obbligatorio)

The course is aimed at those who wish to gain a good technical preparation and adequate skills in order to have a useful basis for undertaking a professional activity of pizzaiolo. The course, therefore, is aimed at those who want to gain a qualification of pizzaiolo to pursue a professional career in the catering sector. The type of user to which the course is aimed shall have completed compulsory education and shall have aptitude and passion for pizza and leavened products.

Certificates issued

Legally recognized professional qualification of "ADDETTO QUALIFICATO PIZZAIOLO)" valid under Decreto MLPS del 30/06/2015 (ex 845/78, valid throughout the national and European territory.​​

Duration

151 hours in Lab + 320 hour Internship in 2 Month

Price

€ 4.600 Course fee, "International Service Package" included​​​

Next Course

21° Edition

Form January 2021
to March 2021
From Monday to Friday

Today Italian Culinary Arts are considered an international standard, there are more than 70.000 Italian Restaurants all over the world. This course give you the skills to work for Italian Restaurants and gives you also the knowledge of the most important international cooking standards. The course aims to train students to be able to address issues related to the professional activity of Sous Chef. The qualified sous chef works in catering and restaurants.

Certificates issued

Legally recognized professional qualification of "ADDETTO QUALIFICATO ALLA CUCINA (AIUTO CUOCO)" valid under Decreto MLPS del 30/06/2015 (ex 845/78, valid throughout the national and European territory.​​​

Duration

215 hours in Lab + 320 hour Internship in 2 Month​

Price

€ 4.600 Course fee, "International Service Package" included​​​

Prossime date

44° Edition

Form January 2021
to March 2021
From Monday to Friday

Il corso di cuoco, attraverso un percorso prevalentemente pratico, si rivolge a coloro che intendono intraprendere una carriera professionale per lo svolgimento della mansione di cuoco ed inserirsi con successo all’interno di qualificate strutture ristorative.

​Certificates issued

Legally recognized professional qualification of "ADDETTO QUALIFICATO GELATIERE" valid under Decreto MLPS del 30/06/2015 (ex 845/78, valid throughout the national and European territory.​​​

Duration

184 hours in Lab + 320 hour Internship in 2 Month​

Price

€ 5.100 Course fee, "International Service Package" included​

Next Course

Coming soon…

nella sede di Terni + 2 mesi di stage (non obbligatorio)

Chef Academy is the best place where to attend Professional Culinary Courses, we are located in Terni, Umbria region in the middle of italy.

La sede dei corsi, sita nel pieno centro storico di TERNI (UMBRIA), dista 10 minuti a piedi dalla stazione ferroviaria. Terni è raggiungibile da Roma in soli 50 minuti di treno.

For students from abroad, there is a specific package of additional services called "International Service Package" for a price of € 1.100,00, already included in the fee, which includes:
- Visa assistance (if necessary)
- Assistance dedicated to the search for accommodation /logistics accommodation in Terni
- Tutoring during the course to solve specific problems
- Support for obtaining the tax code and residence permit
- Support the process of learning progress with the course manager
- Translation of part of the documentation and the essential elements of the teaching material in English

Students who do not need any service and have B1 level knowledge of the Italian language may apply, without the dedicated assistance for students from abroad.

La sede dei corsi, sita nel pieno centro storico di TERNI (UMBRIA), dista 10 minuti a piedi dalla stazione ferroviaria. Terni è raggiungibile da Roma in soli 50 minuti di treno.