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GIACOMO CIUCHI
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3 March 2017
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Capasanta in crosta di pancetta
Baccalà con pappa al pomodoro
Tortelli con tartare di salmone e mango
Risotto alla rapa rossa
Mezzaluna di bocconcini di pollo in crosta di guanciale
GIACOMO CIUCHI
Perugia Umbria Italy
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