{"id":115634,"date":"2015-01-17T15:24:20","date_gmt":"2015-01-17T14:24:20","guid":{"rendered":"https:\/\/chefacademy.it\/curso-de-cocinero-350-horas-stage\/"},"modified":"2020-10-11T14:11:28","modified_gmt":"2020-10-11T12:11:28","slug":"curso-de-cocinero-350-horas-stage","status":"publish","type":"page","link":"https:\/\/chefacademy.it\/en\/curso-de-cocinero-350-horas-stage\/","title":{"rendered":"Curso de Cocinero \u2013 350 horas + stage"},"content":{"rendered":"

\"\"<\/p>\n

El curso profesional de Cocinero, prepara para la profesi\u00f3n, a trav\u00e9s de una formaci\u00f3n orientada hacia los aspectos pr\u00e1cticos, que permitir\u00e1 adquirir al estudiante las habilidades necesarias para emprender una carrera profesional en el sector de Restaurantes.<\/h4>\n

El curso de Cocinero es la carta de presentaci\u00f3n de Chef Academy y afronta durante las lecciones numerosos argumentos, t\u00e9cnicas y conocimientos tem\u00e1ticos (cocina sana, laboratorios sensoriales, combinaci\u00f3n comida\/vino) pasando desde la cocina tradicional a la molecular, desde la cocina regional a la internacional. <\/h4>\n

<\/p>\n

Los estudiantes, al final del curso ser\u00e1n llamados para realizar un men\u00fa individual y un men\u00fa de grupo, que ser\u00e1 suministrado durante una noche de gala final. <\/h4>\n

El curso otorgar\u00e1 a los id\u00f3neos un t\u00edtulo profesional legalmente reconocido de Cocinero, v\u00e1lido en todo el territorio nacional y comunitario. Est\u00e1n previstos, adem\u00e1s, dos certificados adicionales, HACCP y seguridad en los lugares de trabajo para los adeptos al servicio de Restaurant, necesarios para ejercitar la profesi\u00f3n de Cocinero.<\/h4>\n

El curso dura 350 horas obligatorias, con 2 meses de stage adicionales, para ser realizados a elecci\u00f3n, por el estudiante, entre las m\u00e1s de 1000 estructuras convencionadas con Chef Academy.<\/h4>\n

Costo del curso: \u20ac 6000 sin IVA (El IVA no se aplica en virtud del reconocimiento p\u00fablico del curso).<\/strong><\/h4>\n

EX\u00c1MEN FINAL<\/h3>\n

Los ex\u00e1menes de calificaci\u00f3n ser\u00e1n realizados en nuestra sede con la presencia de una comisi\u00f3n formada por:<\/p>\n

    \n
  • presidente de la regi\u00f3n<\/li>\n
  • educaci\u00f3n p\u00fablica<\/li>\n
  • ministerio del trabajo<\/li>\n
  • organizaci\u00f3n sindical<\/li>\n
  • representante de la provincia<\/li>\n
  • secretario de la provincia<\/li>\n<\/ul>\n

    DOTACI\u00d3N<\/h3>\n
      \n
    • MATERIAL DID\u00c1CTICO<\/li>\n
    • SET COMPLETO DE CUCHILLOS<\/li>\n
    • MATERIAS PRIMAS Y DE CONSUMO<\/li>\n
    • CERTIFICADO DE CALIFICACI\u00d3N EN CASO DE IDONEIDAD<\/li>\n
    • CERTIFICADO HACCP Y SEGURIDAD EN LOS LUGARES DE TRABAJO<\/li>\n
    • UNIFORME DE CHEF<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"

      El curso profesional de Cocinero, prepara para la profesi\u00f3n, a trav\u00e9s de una formaci\u00f3n orientada hacia los aspectos pr\u00e1cticos, que permitir\u00e1 adquirir al estudiante las habilidades necesarias para emprender una carrera profesional en el sector de Restaurantes. El curso de Cocinero es la carta de presentaci\u00f3n de Chef Academy y afronta durante las lecciones numerosos […]<\/p>\n","protected":false},"author":2094,"featured_media":113808,"parent":0,"menu_order":151,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-115634","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nCurso de Cocinero \u2013 350 horas + stage - Chefacademy<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chefacademy.it\/en\/curso-de-cocinero-350-horas-stage\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Curso de Cocinero \u2013 350 horas + stage - Chefacademy\" \/>\n<meta property=\"og:description\" content=\"El curso profesional de Cocinero, prepara para la profesi\u00f3n, a trav\u00e9s de una formaci\u00f3n orientada hacia los aspectos pr\u00e1cticos, que permitir\u00e1 adquirir al estudiante las habilidades necesarias para emprender una carrera profesional en el sector de Restaurantes. 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